Located in the lobby of the JW Marriott, Bo Tai strives to serve stylish and modern Pan-Asian cuisine. This restaurant combines traditional Thai ingredients with modern techniques to serve a culinary treat to the palate. Their outdoor space is modern and ambient with soft lighting and bamboo chairs. The bar is carefully designed by an international team of bartenders and features drinks with fine Thai ingredients. Try Macchanu’s Riddle (lemongrass vodka, Thai green syrup, guava, kiwi, citrus, basil, and saline) while you’re at it.
JW Marriot, 24/1, KG Halli, Ashok Nagar, Vittal Mallya Road, near Lavelle Road, Bangalore. Call 7899800900
Khmer cuisine, JP Nagar
One of the few Cambodian restaurants in the city, the outdoor dining room at Khmer Kitchen will take you through the streets of Southeast Asia. The menu was prepared by Chef Kethana Dunnet, author of Cookin ‘Cambodian, in collaboration with Chef Nak Rotanak, Cambodia’s first female celebrity chef. It includes wonderful treats like okonomiyaki and green vegetable khoeyung curry.
697, 15th cross, 100 feet Ring Road, 2nd phase, JP Nagar, Bangalore. Call 7337808139
Byg Brewski Brewing Company, Sarjapur Road
Byg Brewski is a rustic microbrewery-restaurant with pretty twinkling lights. You can choose to sit by the massive lake or on the upper deck overlooking the sunset and feast on their delicious global menu with dishes such as kheema sambousek mutton and crystal dumplings, accompanied by their cocktails and beers. signature.
Sarjapur Road, behind MK Retail, before WIPRO Headquarters, Bengaluru. Call 8047166256.