Southtown restaurateurs Emily and Houston Carpenter are gearing up to add a heavyweight to the South Alamo dining scene.
The husband-wife duo say Up Scale is being finished and is expected to open “in early fall.” Houston Carpenter has a tentative opening date in mind, but given the setbacks suffered by the hospitality industry during the pandemic, from staff shortages to COVID-19 outbreaks, he doesn’t want to solidify a date in a rush.
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